
I have never regretted an early am flight. Its either napping thro the wait and flight time, or drinking all morning and sleeping thro the rest of the day after landing.
Now, I have never travelled for work and I could imagine that might change the experience.





I always used to get “should we leave room at the top for cream or sugar?” It makes sense since at that spot the cream and sugar are off to the side to be added by the customer. And black coffee was used to differentiate from the various flavored or specialty jawns.
But it always made me giggle that the simplest order in coffee needed clarification.